This microgreen is one-of-a-kind in flavor! Aroma of fresh, summer cantaloupe lingering with a refreshing cucumber essence. This is one microgreen you're going to want to try. Add to cocktails, desserts, and summer salads (including fruit salads).
A 2006 study published in HortScience found that cantaloupes have even higher concentrations of beta-carotene, which are plant pigments found in yellow and orange fruits and vegetables that the body converts to vitamin A.
The nutrition in cantaloupe includes
- low in saturated fat and is gluten-free,
- Cantaloupe provides potassium, calcium, magnesium, phosphorus, and vitamins C, A, and B9 (folate)
*We use strictly Non-GMO, Certified Organic Seed and Organic Farming Practices.